Menu - SALATHIP THAI CUISINE - Takeaway food - Kingswinford

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[av_heading heading=’Salathip Authentic Thai cusine menus ‘ tag=’h2′ style=’blockquote modern-quote’ size=’38’ subheading_active=’subheading_below’ subheading_size=’18’ padding=’10’ color=’custom-color-heading’ custom_font=’#ffffff’ av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=” admin_preview_bg=”]

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Everything we have to offer at one glance our dish prepared by professional chef one by one
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[av_heading heading=’ STARTER ‘ tag=’h2′ style=’blockquote modern-quote modern-centered’ size=’40’ subheading_active=’subheading_below’ subheading_size=’15’ padding=’10’ color=’custom-color-heading’ custom_font=” av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=” admin_preview_bg=”]

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[av_catalogue_item title=’1.Chicken Satay’ price=’£5.45′ id=” link=” target=”]
Strips of chicken marinated and grilled on a skewer over charcoal served with peanut sauce and cucumber dip.
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[av_catalogue_item title=’2. Por Pea Tod (V)’ price=’£4.95′ id=” link=” target=”]
Homemade noodle and vegetable spring roll served with plum sauce or sweet chili sauce.
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[av_catalogue_item title=’3. Tord Mun Pla’ price=’£5.95′ id=” link=” target=”]
Thai fish cakes served with homemade sauce, topped with ground peanuts. A Thai favorite.
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[av_catalogue_item title=’4. Peeng Kai Yud Sai (Angel Wings)’ price=’£5.95′ id=” link=” target=”]
Boneless chicken wings stuffed with mildly spiced minced chicken and glass noodles, deep fried and
served with a sweet chilli sauce.
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[av_catalogue_item title=’5. Pak Tod (V)’ price=’£4.95′ id=” link=” target=”]
Mixed vegetables dipped in spicy batter, served with
chilli or plum sauce.
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[av_catalogue_item title=’6. Kha Nom Jeeb (Dim sum)’ price=’£5.95′ id=” link=” target=”]
Steamed minced pork and prawn dumpling.
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[av_catalogue_item title=’7. PHA MUK TOD’ price=’£6.50′ id=” link=” target=”]
Deep-fried squid in spicy batter served with chilli sauce.
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[av_catalogue_item title=’8. KANORM PANG NA KAI’ price=’£4.95′ id=” link=” target=”]
Marinate minced chicken on toast with sesame seeds deep-fried served with sweet and sour sauce.
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[av_catalogue_item title=’9.GOONG HOM PAH’ price=’£6.50′ id=” link=” target=”]
Deep-fried marinate king prawn wrapped in wonton pastry served with chili or plum sauce.
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[av_catalogue_item title=’10. GRADOOG MOO TOD’ price=’£5.45′ id=” link=” target=”]
Deep-fried marinate king prawn wrapped in wonton pastry served with chili or plum sauce.
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[av_catalogue_item title=’11. GOONG SHUP PANG TOD’ price=’£6.50′ id=” link=” target=”]
King prawn in a spicy batter, deep-fried served with chilli or plum sauce.
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[av_catalogue_item title=’12. TUNG TONG (V)’ price=’£4.95′ id=” link=” target=”]
Golden parcels of vegetables wrapped in the wonton wrapper and deep-fried served with chili sauce.
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[av_catalogue_item title=’14. MIXED STARTER’ price=’£7.00 pp’ id=” link=” target=”]
A selection of the starters served with assorted sauce. Chicken Satay, Spring Roll, Goong Hom pah,
chicken on toast and Tung Tong.
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[av_heading heading=’ THAI SOUP ‘ tag=’h2′ style=’blockquote modern-quote modern-centered’ size=’40’ subheading_active=’subheading_below’ subheading_size=’15’ padding=’10’ color=’custom-color-heading’ custom_font=” av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=” admin_preview_bg=”]
Usually eaten as a starter can be eaten as a main course for an additional £3.00

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[av_heading tag=’h3′ padding=’10’ heading=’ Tom Kha ‘ color=’custom-color-heading’ style=’blockquote modern-quote modern-centered’ custom_font=” size=” subheading_active=’subheading_below’ subheading_size=’15’ custom_class=” admin_preview_bg=” av-desktop-hide=” av-medium-hide=” av-small-hide=” av-mini-hide=” av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=”]
A traditional coconut soup flavored with lemon grass
lime leaf fresh coriander mushroom and lime juice.
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[av_catalogue_item title=’15. Kai (Chicken)’ price=’£5.50′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’16.Goong (King prawn)’ price=’£6.50′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’17.Talay (Mixed seafood)’ price=’£6.95′ id=” link=” target=”][/av_catalogue_item]
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[av_heading tag=’h3′ padding=’10’ heading=’ Tom Yum ‘ color=’custom-color-heading’ style=’blockquote modern-quote modern-centered’ custom_font=” size=” subheading_active=’subheading_below’ subheading_size=’15’ custom_class=” admin_preview_bg=” av-desktop-hide=” av-medium-hide=” av-small-hide=” av-mini-hide=” av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=”]
Spicy hot and sour clear or cream soup with mushrooms, lemon grass, lime leaves, fresh chili, galangal, and coriander.
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[av_catalogue_item title=’18. Kai (Chicken)’ price=’£4.95′ id=” link=” target=” disabled=”][/av_catalogue_item]
[av_catalogue_item title=’19.Goong (King prawn)’ price=’£6.50′ id=” link=” target=” disabled=”][/av_catalogue_item]
[av_catalogue_item title=’20.Talay (Mixed seafood)’ price=’£6.95′ id=” link=” target=”][/av_catalogue_item]
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[av_heading heading=’ THAI SALAD ‘ tag=’h2′ style=’blockquote modern-quote modern-centered’ size=’40’ subheading_active=’subheading_below’ subheading_size=’15’ padding=’10’ color=’custom-color-heading’ custom_font=” av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=” admin_preview_bg=”]
Can be eaten as a starter or main course

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[av_catalogue_item title=’21. yum Nua Yang (Thai beef salad)’ price=’£8.95′ id=” link=” target=”]
Thin slice of lightly grilled steak flavored with chili lime juice, red onion, mint, spring onion, and coriander.
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[av_catalogue_item title=’22.Yum Moo Yang (Thai pork salad)’ price=’£7.95′ id=” link=” target=” disabled=”]
Thin slice of lightly grilled pork flavored with chili
lime juice, red onion, mint, spring onion, and coriander.
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[av_catalogue_item title=’23. Yum Talay (Mixed seafood salad)’ price=’£14.95′ id=” link=” target=”]
Mixed seafood salad with spicy Thai dressing, tomato
mint, ginger, coriander.
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[av_catalogue_item title=’24. Laab Kai (chicken mince salad)’ price=’£8.95′ id=” link=” target=”]
Minced chicken salad with a spicy Tahi dressing, red onion, mint, coriander, spring onion.
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[av_catalogue_item title=’25. Sum Tam ( Thai papaya salad )’ price=’£7.50′ id=” link=” target=”]
Fresh papaya with carrots, fine beans, fresh chilli and garlic, lime juice, tomato, fish sauce and ground peanuts.
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[av_heading heading=’ Thai Special Grill ‘ tag=’h3′ style=’blockquote modern-quote modern-centered’ size=” subheading_active=’subheading_below’ subheading_size=’15’ padding=’10’ color=’custom-color-heading’ custom_font=” av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=” admin_preview_bg=”]

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[av_catalogue_item title=’27. Tiger steak’ price=’£13.95′ id=” link=” target=” disabled=”]
sirloin steak grilled flavoured with whisky, black pepper, garlic, special chef sauce.
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[av_heading heading=’ MAIN COURSES ‘ tag=’h2′ style=’blockquote modern-quote modern-centered’ size=’50’ subheading_active=’subheading_below’ subheading_size=’15’ padding=’10’ color=’custom-color-heading’ custom_font=’#ffffff’ av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=” admin_preview_bg=”]

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[/av_section][av_section min_height=” min_height_px=’500px’ padding=’default’ shadow=’no-shadow’ bottom_border=’no-border-styling’ bottom_border_diagonal_color=’#333333′ bottom_border_diagonal_direction=” bottom_border_style=” id=’curry’ color=’main_color’ custom_bg=” src=” attachment=” attachment_size=” attach=’scroll’ position=’top left’ repeat=’no-repeat’ video=” video_ratio=’16:9′ overlay_opacity=’0.5′ overlay_color=” overlay_pattern=” overlay_custom_pattern=” av_element_hidden_in_editor=’0′]
[av_heading tag=’h2′ padding=’10’ heading=’ Curry Dished ‘ color=’custom-color-heading’ style=’blockquote modern-quote modern-centered’ custom_font=” size=’35’ subheading_active=’subheading_below’ subheading_size=’15’ custom_class=” admin_preview_bg=” av-desktop-hide=” av-medium-hide=” av-small-hide=” av-mini-hide=” av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=”][/av_heading]

[av_heading tag=’h3′ padding=’10’ heading=’ Gaeng keow wan (Thai Green Curry)’ color=’custom-color-heading’ style=’blockquote modern-quote modern-centered’ custom_font=” size=” subheading_active=’subheading_below’ subheading_size=’15’ custom_class=” admin_preview_bg=” av-desktop-hide=” av-medium-hide=” av-small-hide=” av-mini-hide=” av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=”]
Green curry with coconut milk, peppers, green beans, topped with fresh Thai basil leaves. A traditional Thai favorite
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[av_catalogue_item title=’28.Kai (Chicken)’ price=’£9.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’29.Moo (Pork)’ price=’£9.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’30.Nau (Beef)’ price=’£9.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’31.Goong (King Prawn)’ price=’£10.95′ id=” link=” target=”][/av_catalogue_item]
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[av_heading tag=’h3′ padding=’10’ heading=’ Gaeng Daeng (Thai Red Curry)’ color=’custom-color-heading’ style=’blockquote modern-quote modern-centered’ custom_font=” size=” subheading_active=’subheading_below’ subheading_size=’15’ custom_class=” admin_preview_bg=” av-desktop-hide=” av-medium-hide=” av-small-hide=” av-mini-hide=” av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=”]
Red curry with coconut milk, peppers, green beans, topped with fresh Thai basil leaves. A traditional Thai favorite
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[av_catalogue_item title=’32.Kai (Chicken)’ price=’£9.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’33.Moo (Pork)’ price=’£9.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’34.Nau (Beef)’ price=’£9.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’35.Goong (King Prawn)’ price=’£10.95′ id=” link=” target=” disabled=”][/av_catalogue_item]
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[av_heading tag=’h3′ padding=’10’ heading=’ Panaeng (Thai spicy curry)’ color=’custom-color-heading’ style=’blockquote modern-quote modern-centered’ custom_font=” size=” subheading_active=’subheading_below’ subheading_size=’15’ custom_class=” admin_preview_bg=” av-desktop-hide=” av-medium-hide=” av-small-hide=” av-mini-hide=” av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=”]
A strong meat curry more spices and less coconut milk.
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[av_catalogue_item title=’36.Kai (Chicken)’ price=’£9.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’37.Moo (Pork)’ price=’£9.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’38.Nau (Beef)’ price=’£9.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’39.Goong (King Prawn)’ price=’£10.95′ id=” link=” target=” disabled=”][/av_catalogue_item]
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[av_heading tag=’h3′ padding=’10’ heading=’ Gaeng Galee ( Yellow curry )’ color=’custom-color-heading’ style=’blockquote modern-quote modern-centered’ custom_font=” size=” subheading_active=’subheading_below’ subheading_size=’15’ custom_class=” admin_preview_bg=” av-desktop-hide=” av-medium-hide=” av-small-hide=” av-mini-hide=” av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=”]
Meat cooked in yellow curry paste and coconut milk with new potatoes and Thai herbs.
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[av_catalogue_item title=’40.Kai (Chicken)’ price=’£9.95′ id=” link=” target=”][/av_catalogue_item]

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[av_heading tag=’h3′ padding=’10’ heading=’ Gaeng Mussaman ‘ color=’custom-color-heading’ style=’blockquote modern-quote modern-centered’ custom_font=” size=” subheading_active=’subheading_below’ subheading_size=’15’ custom_class=” admin_preview_bg=” av-desktop-hide=” av-medium-hide=” av-small-hide=” av-mini-hide=” av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=”]
A typical Thai dish, mild and slightly sweet curry with new potato’s peanut, onion and coconut milk.
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[av_catalogue_item title=’41.Kai (Chicken)’ price=’£9.95′ id=” link=” target=” disabled=”][/av_catalogue_item]
[av_catalogue_item title=’42.Moo (Pork)’ price=’£9.95′ id=” link=” target=” disabled=”][/av_catalogue_item]
[av_catalogue_item title=’43.Nau (Beef)’ price=’£9.95′ id=” link=” target=” disabled=”][/av_catalogue_item]
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[av_heading tag=’h3′ padding=’10’ heading=’ Gaeng Ped Yang (Duck Red Curry)’ color=’custom-color-heading’ style=’blockquote modern-quote modern-centered’ custom_font=” size=” subheading_active=’subheading_below’ subheading_size=’15’ custom_class=” admin_preview_bg=” av-desktop-hide=” av-medium-hide=” av-small-hide=” av-mini-hide=” av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=”]
Roasted duck red curry with coconut milk,
pineapple and fresh tomato.
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[av_catalogue_item title=’44. Ped (duck)’ price=’ £10.95′ id=” link=” target=” disabled=”][/av_catalogue_item]

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[av_heading tag=’h3′ padding=’10’ heading=’ Jungle Curry (Gaeng Pa)’ color=’custom-color-heading’ style=’blockquote modern-quote modern-centered’ custom_font=” size=” subheading_active=’subheading_below’ subheading_size=’15’ custom_class=” admin_preview_bg=” av-desktop-hide=” av-medium-hide=” av-small-hide=” av-mini-hide=” av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=”]
Clear curry with Thai herb
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[av_catalogue_item title=’45.Kai (Chicken)’ price=’£9.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’46.Moo (Pork)’ price=’£9.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’47.Nau (Beef)’ price=’£9.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’48.Goong (King Prawn)’ price=’£10.95′ id=” link=” target=” disabled=”][/av_catalogue_item]
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[av_heading heading=’ Stir Fried Dishes ‘ tag=’h2′ style=’blockquote modern-quote modern-centered’ size=’50’ subheading_active=’subheading_below’ subheading_size=’15’ padding=’10’ color=’custom-color-heading’ custom_font=’#ffffff’ av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=” admin_preview_bg=”]

See MENU & Order

[/av_heading]

[/av_section][av_section min_height=” min_height_px=’500px’ padding=’default’ shadow=’no-shadow’ bottom_border=’no-border-styling’ bottom_border_diagonal_color=’#333333′ bottom_border_diagonal_direction=” bottom_border_style=” id=’stir fried’ color=’main_color’ custom_bg=” src=” attachment=” attachment_size=” attach=’scroll’ position=’top left’ repeat=’no-repeat’ video=” video_ratio=’16:9′ overlay_opacity=’0.5′ overlay_color=” overlay_pattern=” overlay_custom_pattern=” av_element_hidden_in_editor=’0′]
[av_one_half first min_height=” vertical_alignment=” space=” custom_margin=” margin=’0px’ padding=’0px’ border=” border_color=” radius=’0px’ background_color=” src=” background_position=’top left’ background_repeat=’no-repeat’ animation=” mobile_breaking=” mobile_display=”]

[av_heading tag=’h3′ padding=’10’ heading=’ Katiam Prik Tai ( with garlic) ‘ color=’custom-color-heading’ style=’blockquote modern-quote modern-centered’ custom_font=” size=” subheading_active=’subheading_below’ subheading_size=’15’ custom_class=” admin_preview_bg=” av-desktop-hide=” av-medium-hide=” av-small-hide=” av-mini-hide=” av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=”]
Stir fried meat in a special Thai garlic and
ground pepper sauce.
[/av_heading]

[av_catalogue admin_preview_bg=”]
[av_catalogue_item title=’49.Kai (Chicken)’ price=’£9.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’50.Moo (Pork)’ price=’£9.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’51.Nau (Beef)’ price=’£9.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’52.Goong (King Prawn)’ price=’£10.95′ id=” link=” target=” disabled=”][/av_catalogue_item]
[av_catalogue_item title=’53. Pla Muk (Squid)’ price=’£10.95′ id=” link=” target=” disabled=”][/av_catalogue_item]
[av_catalogue_item title=’53 a).Ped Duck’ price=’£10.95′ id=” link=” target=” disabled=”][/av_catalogue_item]
[/av_catalogue]

[av_heading tag=’h3′ padding=’10’ heading=’ Pad Med Mamuang (with Cashew Nuts) ‘ color=’custom-color-heading’ style=’blockquote modern-quote modern-centered’ custom_font=” size=” subheading_active=’subheading_below’ subheading_size=’15’ custom_class=” admin_preview_bg=” av-desktop-hide=” av-medium-hide=” av-small-hide=” av-mini-hide=” av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=”]
Stir fried meat with roasted cashew nut, onions, fried chilli and spring onion.
[/av_heading]

[av_catalogue admin_preview_bg=”]
[av_catalogue_item title=’54.Kai (Chicken)’ price=’£9.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’55.Moo (Pork)’ price=’£9.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’56.Nau (Beef)’ price=’£9.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’57.Goong (King Prawn)’ price=’£10.95′ id=” link=” target=” disabled=”][/av_catalogue_item]
[av_catalogue_item title=’58.Ped ( Duck )’ price=’£10.95′ id=” link=” target=” disabled=”][/av_catalogue_item]
[/av_catalogue]

[av_heading tag=’h3′ padding=’10’ heading=’ Pad Khing (with ginger) ‘ color=’custom-color-heading’ style=’blockquote modern-quote modern-centered’ custom_font=” size=” subheading_active=’subheading_below’ subheading_size=’15’ custom_class=” admin_preview_bg=” av-desktop-hide=” av-medium-hide=” av-small-hide=” av-mini-hide=” av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=”]
Stir fried meat with sautéed ginger, onion, mushroom and spring onion.
[/av_heading]

[av_catalogue admin_preview_bg=”]
[av_catalogue_item title=’59.Kai (Chicken)’ price=’£9.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’60.Moo (Pork)’ price=’£9.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’61.Nau (Beef)’ price=’£9.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’62.Goong (King Prawn)’ price=’£10.95′ id=” link=” target=” disabled=”][/av_catalogue_item]
[av_catalogue_item title=’63.Ped ( Duck )’ price=’£10.95′ id=” link=” target=” disabled=”][/av_catalogue_item]
[/av_catalogue]

[av_heading tag=’h3′ padding=’10’ heading=’ Pad Prik ( with chilli )’ color=’custom-color-heading’ style=’blockquote modern-quote modern-centered’ custom_font=” size=” subheading_active=’subheading_below’ subheading_size=’15’ custom_class=” admin_preview_bg=” av-desktop-hide=” av-medium-hide=” av-small-hide=” av-mini-hide=” av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=”]
stir-fried meat with fresh chili, garlic green and red pepper and spring onions.
[/av_heading]

[av_catalogue admin_preview_bg=”]
[av_catalogue_item title=’64.Kai (Chicken)’ price=’£9.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’65.Moo (Pork)’ price=’£9.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’66.Nau (Beef)’ price=’£9.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’67.Goong (King Prawn)’ price=’£10.95′ id=” link=” target=” disabled=”][/av_catalogue_item]
[av_catalogue_item title=’68. Pla Muk (Squid)’ price=’£10.95′ id=” link=” target=” disabled=”][/av_catalogue_item]
[av_catalogue_item title=’63 a).Ped ( Duck )’ price=’£10.95′ id=” link=” target=” disabled=”][/av_catalogue_item]
[/av_catalogue]

[av_heading tag=’h3′ padding=’10’ heading=’ Pad Priew Wan (sweet and sour)’ color=’custom-color-heading’ style=’blockquote modern-quote modern-centered’ custom_font=” size=” subheading_active=’subheading_below’ subheading_size=’15’ custom_class=” admin_preview_bg=” av-desktop-hide=” av-medium-hide=” av-small-hide=” av-mini-hide=” av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=”]
stir-fried meat with red and green pepper, pineapple, spring onion and tomato in the sweet and sour sauce.
[/av_heading]

[av_catalogue admin_preview_bg=”]
[av_catalogue_item title=’69.Kai (Chicken)’ price=’£9.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’70.Moo (Pork)’ price=’£9.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’71.Nau (Beef)’ price=’£9.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’72.Goong (King Prawn)’ price=’£10.95′ id=” link=” target=” disabled=”][/av_catalogue_item]
[av_catalogue_item title=’73.Ped ( Duck )’ price=’£10.95′ id=” link=” target=” disabled=”][/av_catalogue_item]
[/av_catalogue]

[av_heading tag=’h3′ padding=’10’ heading=’ Pad Pak (with vegetables)’ color=’custom-color-heading’ style=’blockquote modern-quote modern-centered’ custom_font=” size=” subheading_active=’subheading_below’ subheading_size=’15’ custom_class=” admin_preview_bg=” av-desktop-hide=” av-medium-hide=” av-small-hide=” av-mini-hide=” av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=”]
stir-fried meat with mixed vegetables
[/av_heading]

[av_catalogue admin_preview_bg=”]
[av_catalogue_item title=’74.Kai (Chicken)’ price=’£9.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’75.Moo (Pork)’ price=’£9.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’76.Nau (Beef)’ price=’£9.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’77.Goong (King Prawn)’ price=’£10.95′ id=” link=” target=” disabled=”][/av_catalogue_item]
[av_catalogue_item title=’78.Ped ( Duck )’ price=’£10.95′ id=” link=” target=” disabled=”][/av_catalogue_item]
[/av_catalogue]

[av_heading tag=’h3′ padding=’10’ heading=’ Pad Kaprow ( Thai Basil )’ color=’custom-color-heading’ style=’blockquote modern-quote modern-centered’ custom_font=” size=” subheading_active=’subheading_below’ subheading_size=’15’ custom_class=” admin_preview_bg=” av-desktop-hide=” av-medium-hide=” av-small-hide=” av-mini-hide=” av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=”]
stir-fried meat with fresh chili, green and red pepper, basil leaves and garlic
[/av_heading]

[av_catalogue admin_preview_bg=”]
[av_catalogue_item title=’79.Kai (Chicken)’ price=’£9.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’80.Moo (Pork)’ price=’£9.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’81.Nau (Beef)’ price=’£9.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’82.Goong (King Prawn)’ price=’£10.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’83. Pla Muk (Squid)’ price=’£10.95′ id=” link=” target=” disabled=”][/av_catalogue_item]
[av_catalogue_item title=’83 a).Ped ( Duck )’ price=’£10.95′ id=” link=” target=” disabled=”][/av_catalogue_item]
[/av_catalogue]

[av_heading tag=’h3′ padding=’10’ heading=’ Pad Namman Hoy (Oyster sauce)’ color=’custom-color-heading’ style=’blockquote modern-quote modern-centered’ custom_font=” size=” subheading_active=’subheading_below’ subheading_size=’15’ custom_class=” admin_preview_bg=” av-desktop-hide=” av-medium-hide=” av-small-hide=” av-mini-hide=” av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=”]
stir-fried meat, onions, and carrot in oyster sauce.
[/av_heading]

[av_catalogue admin_preview_bg=”]
[av_catalogue_item title=’84.Kai (Chicken)’ price=’£9.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’85.Moo (Pork)’ price=’£9.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’86.Nau (Beef)’ price=’£9.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’86 a).Ped ( Duck )’ price=’£10.95′ id=” link=” target=” disabled=”][/av_catalogue_item]
[/av_catalogue]

[av_heading tag=’h3′ padding=’10’ heading=’ Pad Ped Supparot (duck with pineapple)’ color=’custom-color-heading’ style=’blockquote modern-quote modern-centered’ custom_font=” size=” subheading_active=’subheading_below’ subheading_size=’15’ custom_class=” admin_preview_bg=” av-desktop-hide=” av-medium-hide=” av-small-hide=” av-mini-hide=” av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=”][/av_heading]

[av_catalogue admin_preview_bg=”]
[av_catalogue_item title=’87. Ped ( Duck )’ price=’£10.95′ id=” link=” target=” disabled=”][/av_catalogue_item]

[/av_catalogue]

[av_section min_height=” min_height_px=’500px’ padding=’default’ shadow=’shadow’ bottom_border=’no-border-styling’ bottom_border_diagonal_color=’#333333′ bottom_border_diagonal_direction=” bottom_border_style=” id=’noodle’ color=’main_color’ custom_bg=” src=’http://localhost/salathip/wp-content/uploads/2017/09/giant-king-prawn-1030×414.jpg’ attachment=’93’ attachment_size=’large’ attach=’parallax’ position=’top left’ repeat=’no-repeat’ video=” video_ratio=’16:9′ overlay_opacity=’0.5′ overlay_color=” overlay_pattern=” overlay_custom_pattern=” av_element_hidden_in_editor=’0′]

[av_heading heading=’ Noodles ‘ tag=’h2′ style=’blockquote modern-quote modern-centered’ size=’50’ subheading_active=’subheading_below’ subheading_size=’15’ padding=’10’ color=’custom-color-heading’ custom_font=’#ffffff’ av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=” admin_preview_bg=”]

See MENU & Order

[/av_heading]

[/av_section][av_section min_height=” min_height_px=’500px’ padding=’default’ shadow=’no-shadow’ bottom_border=’no-border-styling’ bottom_border_diagonal_color=’#333333′ bottom_border_diagonal_direction=” bottom_border_style=” id=’stir fried noodle’ color=’main_color’ custom_bg=” src=” attachment=” attachment_size=” attach=’scroll’ position=’top left’ repeat=’no-repeat’ video=” video_ratio=’16:9′ overlay_opacity=’0.5′ overlay_color=” overlay_pattern=” overlay_custom_pattern=” av_element_hidden_in_editor=’0′]
[av_one_half first min_height=” vertical_alignment=” space=” custom_margin=” margin=’0px’ padding=’0px’ border=” border_color=” radius=’0px’ background_color=” src=” background_position=’top left’ background_repeat=’no-repeat’ animation=” mobile_breaking=” mobile_display=”]

[av_heading tag=’h3′ padding=’10’ heading=’ Pad Thai ‘ color=’custom-color-heading’ style=’blockquote modern-quote modern-centered’ custom_font=” size=” subheading_active=’subheading_below’ subheading_size=’15’ custom_class=” admin_preview_bg=” av-desktop-hide=” av-medium-hide=” av-small-hide=” av-mini-hide=” av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=”]
Thailand most famous dish Stir fried noodle with egg, bean sprouts, and ground peanuts.
[/av_heading]

[av_catalogue admin_preview_bg=”]
[av_catalogue_item title=’89.Kai (Chicken)’ price=’£8.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’90.Moo (Pork)’ price=’£8.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’91.Nau (Beef)’ price=’£8.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’92 . Ped Duck’ price=’£9.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’93.Goong (King Prawn)’ price=’£9.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’94.Plain noodles’ price=’£4.95′ id=” link=” target=”]
Noodles with bean sprout and spring onion an alternative to rice noodle in delicious pad thai sauce.
[/av_catalogue_item]
[/av_catalogue]

[av_heading tag=’h3′ padding=’10’ heading=’ Bamee Pad ‘ color=’custom-color-heading’ style=’blockquote modern-quote modern-centered’ custom_font=” size=” subheading_active=’subheading_below’ subheading_size=’15’ custom_class=” admin_preview_bg=” av-desktop-hide=” av-medium-hide=” av-small-hide=” av-mini-hide=” av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=”]
Egg noodle stir fried with egg, bean sprout, and spring onion.
[/av_heading]

[av_catalogue admin_preview_bg=”]
[av_catalogue_item title=’95.Kai (Chicken)’ price=’£8.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’96.Moo (Pork)’ price=’£8.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’97.Nau (Beef)’ price=’£8.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’98 . Ped Duck’ price=’£9.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’99.Goong (King Prawn)’ price=’£9.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’101. Special fried noodles’ price=’£9.95′ id=” link=” target=”]
Rice noodles, stir fried with egg, vegetables, and a mixture of chicken, pork and king prawn
[/av_catalogue_item]
[av_catalogue_item title=’102. Kaoteau Pat Pak ( Veg noodles)’ price=’£6.50′ id=” link=” target=”]
Flat rice noodles with a mixture of vegetables fried with egg.
[/av_catalogue_item]
[/av_catalogue]

[av_heading tag=’h3′ padding=’10’ heading=’ Pad Si Euw ‘ color=’custom-color-heading’ style=’blockquote modern-quote modern-centered’ custom_font=” size=” subheading_active=’subheading_below’ subheading_size=’15’ custom_class=” admin_preview_bg=” av-desktop-hide=” av-medium-hide=” av-small-hide=” av-mini-hide=” av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=”]
Rice noodles stir fried with egg, green vegetables, and dark soy sauce
[/av_heading]

[av_catalogue admin_preview_bg=”]
[av_catalogue_item title=’105.Kai (Chicken)’ price=’£8.50′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’106.Moo (Pork)’ price=’£8.50′ id=” link=” target=” disabled=”][/av_catalogue_item]
[av_catalogue_item title=’107.Nau (Beef)’ price=’£8.50′ id=” link=” target=” disabled=”][/av_catalogue_item]
[av_catalogue_item title=’108. Ped Duck’ price=’£9.50′ id=” link=” target=” disabled=”][/av_catalogue_item]
[av_catalogue_item title=’109.Goong (King Prawn)’ price=’£9.50′ id=” link=” target=” disabled=”][/av_catalogue_item]
[/av_catalogue]

[av_heading tag=’h3′ padding=’10’ heading=’ Pad Kee Mao (Spicy Noodles)’ color=’custom-color-heading’ style=’blockquote modern-quote modern-centered’ custom_font=” size=” subheading_active=’subheading_below’ subheading_size=’15’ custom_class=” admin_preview_bg=” av-desktop-hide=” av-medium-hide=” av-small-hide=” av-mini-hide=” av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=”]
rice noodles stir fried with chili, onion, basil leaves.
[/av_heading]

[av_catalogue admin_preview_bg=”]
[av_catalogue_item title=’110.Kai (Chicken)’ price=’£8.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’111.Moo (Pork)’ price=’£8.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’112.Nau (Beef)’ price=’£8.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’113. Ped Duck’ price=’£9.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’114.Goong (King Prawn)’ price=’£9.95′ id=” link=” target=”][/av_catalogue_item]
[/av_catalogue]

[av_section min_height=” min_height_px=’500px’ padding=’default’ shadow=’shadow’ bottom_border=’no-border-styling’ bottom_border_diagonal_color=’#333333′ bottom_border_diagonal_direction=” bottom_border_style=” id=’rice’ color=’main_color’ custom_bg=” src=’http://localhost/salathip/wp-content/uploads/2017/09/giant-king-prawn.jpg’ attachment=’93’ attachment_size=’full’ attach=’parallax’ position=’top right’ repeat=’no-repeat’ video=” video_ratio=’16:9′ overlay_opacity=’0.5′ overlay_color=” overlay_pattern=” overlay_custom_pattern=” av_element_hidden_in_editor=’0′]

[av_heading heading=’ RICE ‘ tag=’h2′ style=’blockquote modern-quote modern-centered’ size=’50’ subheading_active=’subheading_below’ subheading_size=’15’ padding=’10’ color=’custom-color-heading’ custom_font=’#ffffff’ av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=” admin_preview_bg=”]

See MENU & Order

[/av_heading]

[/av_section][av_section min_height=” min_height_px=’500px’ padding=’default’ shadow=’no-shadow’ bottom_border=’no-border-styling’ bottom_border_diagonal_color=’#333333′ bottom_border_diagonal_direction=” bottom_border_style=” id=’rice’ color=’main_color’ custom_bg=” src=” attachment=” attachment_size=” attach=’scroll’ position=’top left’ repeat=’no-repeat’ video=” video_ratio=’16:9′ overlay_opacity=’0.5′ overlay_color=” overlay_pattern=” overlay_custom_pattern=” av_element_hidden_in_editor=’0′]
[av_one_half first min_height=” vertical_alignment=” space=” custom_margin=” margin=’0px’ padding=’0px’ border=” border_color=” radius=’0px’ background_color=” src=” background_position=’top left’ background_repeat=’no-repeat’ animation=” mobile_breaking=” mobile_display=”]

[av_catalogue admin_preview_bg=”]
[av_catalogue_item title=’115. Khaow suay’ price=’£3.00′ id=” link=” target=”]
Steamed Thai fragrant rice.
[/av_catalogue_item]
[av_catalogue_item title=’116. Khaow Pad’ price=’£3.20′ id=” link=” target=”]
Egg fried rice
[/av_catalogue_item]
[av_catalogue_item title=’116a. Chip’ price=’£2.95′ id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’117. Khaow pad pak’ price=’£6.50′ id=” link=” target=” disabled=”]
Vegetables fried rice with baby corn, broccoli, mushroom, carrots, seasons vegetables and cashew nuts.
[/av_catalogue_item]
[/av_catalogue]

[av_catalogue admin_preview_bg=”]
[av_catalogue_item title=’118. Khaow niew’ price=’£3.50′ id=” link=” target=”]
Most northern Thailand food is eaten with this type of rice which is eaten with the fingers and dipped into a spicy sauce served in traditional Thai basket.
[/av_catalogue_item]
[av_catalogue_item title=’118a. Coconut rice’ price=’£3.50′ id=” link=” target=” disabled=”][/av_catalogue_item]
[av_catalogue_item title=’119. special fried rice’ price=’£9.95′ id=” link=” target=” disabled=”]
fragrant Thai rice stir fried with egg, vegetables, and a mixture of chicken, pork and king prawn.
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[av_heading heading=’ Special seafood ‘ tag=’h2′ style=’blockquote modern-quote modern-centered’ size=’50’ subheading_active=’subheading_below’ subheading_size=’15’ padding=’10’ color=’custom-color-heading’ custom_font=’#ffffff’ av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=” admin_preview_bg=”]

See MENU & Order

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[av_catalogue_item title=’120.pla shu Shi (salmon red curry)’ price=’£14.50′ id=” link=” target=”]
fillet of salmon fried and topped with spicy red curry and coconut milk sauce and lime leaves.
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[av_catalogue_item title=’121.Pla saam rod’ price=’£14.50′ id=” link=” target=”]
Barbequed sea bass in a sweet and sour and spicy sauce flavoured with tamarind, pickled garlic, shallot and large fresh chilli.
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[av_catalogue_item title=’122. Pla Lad Prilk’ price=’£14.50′ id=” link=” target=”]
sea bass fried and served in a chilli and tamarind sauce.
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[av_catalogue_item title=’123. Pla Nuang (sea bass steamed with spicy lemon sauce)’ price=’£14.50′ id=” link=” target=”]
Sea bass steamed, garlic, ginger, fresh chilli lemon grass, coriander, mixed vegetable, spring onions.
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[av_catalogue_item title=’124. Pla Muk Pad Ped (squid)’ price=’£12.95′ id=” link=” target=”]
Choice squid stir fried with garlic, chili, pepper, and basil.
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[av_catalogue_item title=’125. crab curry (Pu Pad Pong galee)’ price=’£14.95′ id=” link=” target=”]
Crispy Soft Shell Crab topped with aromatic yellow curry sauce.
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[av_catalogue_item title=’126. Pad Poh Tak (Mixed sea food)’ price=’£14.95′ id=” link=” target=”]
stir fried mixed sea food with chili herbs and fresh Thai basil leaves.
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[av_catalogue_item title=’127. Salt and chili prawn’ price=’£14.95′ id=” link=” target=”]
deep fried prawn with salt & fresh chili, spring onion.
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[av_heading heading=’ ADDITIONAL ‘ tag=’h3′ style=’blockquote modern-quote modern-centered’ size=” subheading_active=’subheading_below’ subheading_size=’15’ padding=’10’ color=’custom-color-heading’ custom_font=” av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=” admin_preview_bg=”]
INFORMATION

See MENU & Order

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[av_heading tag=’h3′ padding=’10’ heading=’NUT ALLERGY’ color=’custom-color-heading’ style=’blockquote modern-quote modern-centered’ custom_font=” size=” subheading_active=’subheading_below’ subheading_size=’15’ custom_class=” admin_preview_bg=” av-desktop-hide=” av-medium-hide=” av-small-hide=” av-mini-hide=” av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=”][/av_heading]

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We cannot guarantee that all our dishes are 100% free from nuts or their derivatives, and our menu descriptions do not contain all ingredients so please ask a member of staff before ordering if you have any particular allergy requirements.

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[av_heading tag=’h3′ padding=’10’ heading=’GLUTEN ALLERGY & COELIAC’ color=’custom-color-heading’ style=’blockquote modern-quote modern-centered’ custom_font=” size=” subheading_active=’subheading_below’ subheading_size=’15’ custom_class=” admin_preview_bg=” av-desktop-hide=” av-medium-hide=” av-small-hide=” av-mini-hide=” av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=”][/av_heading]

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Many of our dishes are gluten free, as we use potato flour instead of wheat flour for a lot of our cooking. As we do not cook anything in advance we also have the option to use gluten-free soy sauce or even omit soy sauce completely from your dish if required.

For more information and to request these changes, please either call the restaurant in advance or speak to a member of our staff before you order and make us aware of your requirements.

Please note, whilst we can omit gluten from the ingredients we cook with, we cannot guarantee that the dish will be 100% free from gluten or its derivatives, if you have a severe allergy please call the restaurant to discuss prior to your arrival to ensure we can cater for you as well as possible.

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